The Himalayan Chef Daal Moong is natural and one of the organically sourced pulses. The product is free from any artificial flavor, preservatives, and colors. There is a common practice nowadays to add artificial color and taste to pulses. We assure you that this product is organically sourced and its purity is guaranteed.
The Daal Moong of WBM has different nutritional aspects and components that makes it a healthy product to consume. The product contains carbohydrates, protein, and fats in it as it is a great source of vitamin B. These nutrients together gives a great combination of calories to this pulse. The nutritional value of any edible good is estimated based on the amount of calories it provides. Keeping in view these facts we can say that this pulse is highly nutritious.
The High Fiber aspect of Daal Moong is its main feature that makes it stand-out from others. Constipation is a common problem nowadays and could lead to inconvenience. This pulse helps in overcoming bloating in the body. This product also minimizes the chance of infectious disease and it boosts our immune system. It contains folic acid, potassium, Iron, magnesium, and calcium. These nutrients make it a healthy item to consume, full of energy. This is why it is mostly liked and consumed by many women as it is a healthy pulse for them.
This Daal Moong has international certifications like Vegan and Kosher. This assures that the product is widely available as an organically sourced one. It is a non-GMO product, free from any preservatives. Our premium quality pt is roducHalal.
We enjoy our food only if it has a great taste and flavor. Flavor is lynchpin to the quality of food. It is the backbone of any edible item. This pulse has a top quality that gives an inspiring look when fully cooked. The pulse when cooked provides a superior quality of taste.
Himalayan Chef Daal Moong is sourced from the fertile lands of Punjab. Punjab has one of the best daal in the world. It does not breaks that easily until it is crushed. Every particles of it is of good size and strength. This makes the daal of Punjab unique.
A 100 g of Himalayan Chef Moong Daal (Washed) serving contains 24 g of protein followed by the enrichment of vital Vitamins A, B, and C, essential for normal body functioning.This product has a vibrant yellow color with an unforgettably delightful taste. Daal Moong does wonders in weight reduction and heart disease prevention.
Our Premium Quality Daal Moong is the softest pulse thus does not require soaking before cooking. Use various spices as per your taste. The most delectable way is to make different types of curries and have them with zeera rice to satisfy your taste buds. Add desi ghee to give a traditional tinge to your meal.
Q1.How is Moong Daal for Vegetarians?
Q2.Are your Products Certified?
Q3.Can I pay after receiving my Groceries?
Q4.Why choose WBM?
Q5.Can Chana Daalbe add to a regular diet?
Q6.Could you kindly specify its nutritional contents? (e.g.,fat, sugar, carbs, protein, fiber
Q7.What is the shelf life of these?
Q8.Is the packaging plastic’s free?
Q9.Are your Products available in Craft Packaging?
|Brand Name||Himalayan Chef|