Himalayan Chef Honey has a moderate, naturally sweet flavor that works well in both sweet and savory dishes.
Himalayan Chef Honey is unheated and never pasteurized. Natural Honey contains all the essential nutrients and enzymes such as phytonutrients and amino acids. It is very beneficial in treating sore throat, cough, and cold. Honey is all-natural and free from harmful chemicals and preservatives. It is a gluten-friendly product and very healthy. Himalayan Chef Honey does not spoil; however, the color of the honey will darken with time and naturally crystallize. It is a safe product for the whole family.
Himalayan chef Honey retains all of the natural sweetness. It is free from artificial sugar and preservatives.
Raw honey contains naturally helpful enzymes, vitamins, minerals, and anti-oxidants found in bee pollen, all of which can help support your immune system and keep you healthy.
Himalayan Chef Honey has many culinary uses; you can pour some honey on your favorite food to enhance the flavor of the numerous spices. It can be added to the coffee or tea to enhance the sweetness.
Take ten grams of fresh mint leaves and boil it in water. Then add ½ teaspoon crushed form of Himalayan Chef Kalonji into it. You can also add some honey with it to have a delicious taste. It is lightly cooked or grilled before eating. It adds more flavor in our regular dishes. Have it with your smoothies, yogurt, eggs and oatmeal.
Q1.Is this pasteurized honey?
Q2.Does this contain sugar?
Q3.Does honey contain pollen?
Q4.Is this Halal?
Q5.Is this sugar-free?
Q6.Is this vegan?
Q7.Is this a non-GMO product?
Q8.Does honey contain pesticides?