Our Himalayan chef palau masala contains black pepper that absolutely works for boosting your digestive system. Since it has a bioactive compound pepperine that can stimulate the secretions in your stomach and triggers your digestive system. Hence, speed up the body mechanism. Due to the presence of bioactive compound discomfort in digestive system reduces.
Our Himalayan chef palau masala has an excellent antioxidant property. Antioxidants are compounds that help the body to fight against free radicals. These free radicals can cause multiple diseases. Therefore, our product protects the body from these free radicals.
Himalayan Chef palao masala is certified from Halal Foods, Non-GMO Project, Vegan Certified, and Kosher Certified as we never compromise on quality.
Our premium quality palau masala packaging is consumer friendly and easy to use. Craft packaging protects the product from environmental damages and maintains the quality of the product.
Our Himalayan chef palau masala can be used for a variety of recipes like in palau, curries, lentils, soups or either sprinkled in some desi dishes. Presence of 100%, natural ingredients in our palau masala give the excellent quality of taste and texture to your meal.
Each ingredient in our palau masala is present in very fine and equal quantity, which makes our spice perfect for culinary use. Balance amount of spices give mouthwatering taste to your daily meal.
Our Himalayan chef palau masala increases taste of your meal. These spices in your daily meal enhance the fragrance and give yummy texture to food. These ground spices incredibly uplift the taste of your meal. So Himalayan chef palau masala gives delicious flavor to your meal.
Our Himalayan chef palau masala spices enhance the bioavailability of essential vitamins and minerals by increasing their overall absorption due to the presence of their bioactive compounds such as piperine and cinnamaldehyde. Hence, our palau masala is useful for maximum utilization of nutrients.
Our Himalayan chef Palau Masala is 100% Organic in nature. Our finely grounded masala retains the overall vital vitamins and minerals content, making our product nutritionally dense. It has bioactive compound cinnamaldehyde that performs anti-viral, anti-bacterial and anti-fungal properties. Our Palau Masala is widely appreciated in the market for its fine grinding, hygienic processing, rich nutrition value, and excellent taste. It is additive and preservative free. In addition, our Palau Masala stays flavorful even for months and years with its multiple uses in worldwide recipes.
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